Barry Clemens is European trained with over 20 years of experience. He has acquired a wealth of knowledge in the hospitality & beverage industries. He is a seasoned hospitality professional with an in-depth understanding of the European and South African Markets. His capabilities range from managing of large projects as well as a pre-opening skill set to managing of multi outlet/faceted establishments. As an executive in the industry he has a vast understanding of budgeting, cost control, hence increasing bottom lines. Motivation and training of a (multi cultural) team is second nature.